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If you would like to cancel a table reservation you have made you can now do so on the My Reservations page.
Please remember to login before you make a booking if you would like this option.
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Coffee & Cake: Wednesday – Friday: 10am – 12pm (last orders 11am)
Brunch: Saturday – Sunday: 10am – 12pm (last orders 11am)
Lunch: Wednesday – Sunday: 12pm – 4:30pm (last orders 2:30pm)
Aperitivo: Friday – Saturday: 4pm – 6pm (last orders 5pm)
Dinner: Friday – Saturday: 6pm – 10pm (last orders 8pm)
Please be aware that we have reduced hours on the following days:
8 August (closed all day), 15 August (open until 4pm).
- This Week’s Menu
Ground Pear, Endive, Walnut and Stichelton
Worton Radishes
Globe Artichoke with Hollandaise (V/PB)
Crispy Duck Salad
Calcots with Romesco (PB)
Confit Pumpkin with Mustard (PB)
Melanzane Alla Parmigiana (V)
Goan Monkfish Curry
Whole Roast Lemon Sole
Cornish Cock Crab
Muntjac Chilli Con Carne
Confit Worton Duck with Beluga Lentils
Worton Middlewhite Pork
Rillettes with Pickled Blackcurrants
Scratchings with Apple Sauce
Spicy Tuscan Fennel Sausages with Coco Beans
Szechuan Sticky Ribs with Rice
18 Hour Roast Shoulder with Apple Sauce (Sun Only)
Blackcurrant Frangipane
Pink Grapefruit and Pistachio Cake (GF)
East End Cheesecake
Bounty Cake (GF)
Rhubarb and Ginger Pavlova
Homemade Ices: Double Vanilla, Salted Rye Chocolate Cookie, Spiced Plum
Homemade Sorbets: Rhubarb (PB)
