Artichoke with Hollandaise (V)
Roast Tomato Bruschetta (PB)
Cuore Del Vesuvio Tomatoes, Labneh and Lovage (V)
Padron Peppers (PB)
Cream of Celery Soup (V)
Worton Mezze with Flatbread and Cruditees (PB)
Nasu Dengaku (PB)
Roast Plaice with Ratte Potatoes and Cavolo Nero
Cornish Cock Crab
Goan Fish Curry with Rice
Szechuan Longhorn Beef
Roast Goose with Apple Sauce and Braised Celery (Sunday only)
Worton’s Pedigree Saddleback
Crackling with Pickled Mirabelles
Spicy Sticky Ribs
Chorizo with Coco Beans
Smoked Bacon with Lentils
Raspberry Frangipane
Pink Grapefruit and Pistachio Cake (GF)
Mirabelle Pavlova
East End Cheesecake
Tarte Tatin
Double Vanilla or Raspberry Ripple Ice Creams, or Musk Melon Sorbet
Stichelton with Celery
