Rustic White Sourdough

£5.00 each

In stock

Categories: ,

Description

Our signature loaf.  Wood-fired, Rustic White sourdough.  100% white bread flour over a 10 year old stoneground dark rye starter this loaf is 24 hour cured before being hard-baked in the wood fired oven.

A soulful bread in the style of a Pain de Campagne au Levain – a savoury, almost burnt crust conceals an open, elastic crumb.

Possibly the best bread outside France, certainly the best in OX29!

 

 

 

 

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