Ichi Kuri Pumpkin Soup (PB) **
Country Pate with Pickled Fennel
Yakon, Endive, Walnut and Stichelton Salad (V)
Melanzane Alle Parmigiana (V) **
Confit Delica Pumpkin with Mustard (PB) **
Goan Hake Curry
Cornish Plaice, Ratte and Chicory
Worton Cured Duck Confit with Beluga Lentils
Worton Saddleback Pork
Scratchings with Apple Sauce **
Spicy Tuscan Fennel Sausages with Coco Beans
Smoked Bacon with Beluga Lentils
Roast Shoulder Vindaloo
Sticky Ribs **
18Hr Roast Shoulder with Apple Sauce (Sun Only)
Jostaberry Frangipane **
East End Cheese Cake
Bounty Cake (GF)
Pink Grapefruit and Pistachio (GF)
Tarte Tatin
Quetsche Pavlova
Homemade Ices: Double Vanilla, Chocolate Cookie and Raspberry Ice Creams and Interlaken Grape Sorbet (PB) **
** Weekday Prix Fixe £20 for 2 courses, £25 for 3 courses
