Booking is open for Aperitivos and Dinner from Friday 25th

We are delighted to let you know that the booking system is now live for late afternoon or evening slots next Friday and Saturday.

All of us at the farm know that the most beautiful part of most days is the evening as the sun westers and the light filters through the flowers and leaves of our madcap cottage garden. Now we will be sharing this with you either over tea and cakes or a glass of wine and some tasty nibbles or later over dinner. Slots will follow on from our lunch sittings – you can book hour slots for Aperitivos between 4 and 6pm or for Dinner at 6 or 8pm.

Although Monday’s announcement has delayed some of our plans for evening entertainments, we look forward to announcing concerts, talks and guest chefs later in the summer as distancing is, we hope, progressively eased.

Produce from the farm continues to be bountiful – this week we have Brokali, Romanesco, Pak Choi, Parsley, Lettuce, Garlic Scapes, Carrots and Beetroots, Strawberries and lots more flowers.

Up from Cornwall we have Lobster, Squid, Clams, Scallops, Lemon Sole and Plaice. All will be served in the restaurant over the course of the weekend and they will also be available in the shop.

The weather may be turning a little less settled but we look forward to welcoming you in the shop and the restaurant.


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