Padron Peppers (PB)
Gazpacho (PB)
Roast Courgette Bruschetta (PB)
Globe Artichoke with Hollondaise (V/PB)
Crispy Duck Salad
River Kennet Crayfish Cocktail
Simon Hopkinson’s Duck Liver Pate
Garden Mezze with Flatbread and Cruditees (PB)
Nasu Dengaku with Rice and pickled Cucumber (PB)
Whole Roast Plaice, New Season Rattes and Agretto
Goan Monkfish Curry
Cornish Cock Crab
Orkney Scallops with Confit Elephant Garlic
Worton Middlewhite Pork
Spicy Tuscan Fennel Sausages with Coco Beans
18Hr Roast Shoulder with Apple Sauce (Sun Only)
Raspberry Frangipane
East End Cheesecake
Chocolate and Ginger Cake (GF)
Bounty Cake (GF)
Mirabelle Pavlova
Homemade Ices: Double Vanilla, Blackcurrant Sorbet (PB), Chocolate Cookie
