Lots of festive cheer this week as we turn our thoughts fully towards Christmas. Firstly, I am delighted to let you know that the Christmas order system is live on the website. An extension of our weekly system, you will be able to book for Click and Collect as normal this weekend and also for …
Another Saturday evening and lots of festive cheer this week. Following a very successful first opening last Saturday night, we look forward to welcoming more people for delicious food, a warm candlelit atmosphere and perhaps a glass or two of mulled wine! As per last week, we are open from 6pm with a second sitting …
Our first evening opening! To celebrate this week’s re-opening of the restaurant, we’ve decided to open Saturday evenings in the run up to Christmas. We will be open for lunch as normal from tomorrow, Thursday 3rd December. Then, starting this Saturday 5th December, we will be open in the evening from 6pm for those wanting an early …
All change again this week as the restaurant has to close for the next month.. Sad as this is, we are turning our thoughts to how we can improve the offer in the shop to ensure we can provide the best service throughout this crisis. I have included in this mail some of the team’s …
Although there are still days of sun and warmth, the violent hailstorm battering the farm at the moment makes it easier to accept that we really are well into Autumn. More than time to turn our thoughts to Pumpkins and Squashes.. We will be featuring various squashes on the menu and in the shop this …
Back to seafood this weekend with an extra special delivery from our friends in Cornwall. For the first time this year, we have some glistening fresh, wild Sea Bass currently en route from Newlyn fish market. We will be roasting the whole fish either for individual servings or as sharing dishes for the table – …
After all the delicious apples, it is the season of the quince! There are so many myths about this beautiful fruit. Some believe it to be the Forbidden Fruit from the Garden of Eden, others suggest it was a quince awarded as a prize by Helen to Athene which triggered the Trojan War. What we …
Delicious seafood from Cornwall again this week. Obviously, very difficult with the recent storms, so limited availability but we have got some fine fresh fish arriving at the farm tomorrow morning. You will have a choice between mackerel, whole plaice, plump scallops and cock crabs. All available on-line, for click and collect or delivery and …
Last week we introduced our new season’s juices, this week we want to focus on some of the apples themselves. More than 10 different varieties will be on sale in the shop this weekend and the range of flavours and textures is fantastic. From the old British eating apple, Newton’s Wonder to the Crawley Beauty …
After glorious September sunshine, it’s definitely time to switch to thoughts of Autumn. In celebration of the season, we are launching our new range of Apple and Pear Juices. Following a record harvest of plump, juicy fruit, we have been working closely with Rupert at Tiddly Pommes who has pressed and bottled this year’s fruit …
