Yakon, Endive, Walnut and SticheltonWorton Pickles with Rye (PB)Jerusalem Artichoke Soup (V) Confit Pumpkin with Mustard (PB)Sri Lankan Celeriac Curry (PB)Roast Haddock, Salsa Verde, Beluga LentilsCornish Scallops and Confit GarlicConfit Duck with LentilsFallow Deer Chilli Con Carne18-Hour Smoked Cotswold Lion Hogget (Sunday Only) Worton Middlewhite PorkSpicy Tuscan Fennel Sausages with Coco BeansScratchings and Apple SauceCountry …
As many of you know, one of our signature winter dishes is the Stichelton, Walnut, Endive and Pear salad. Sweet, Sour, Salty and Bitter all on the same plate – a delicious winter palate cleanser capturing all four primary tastes and even adding some Umami with the crumbly Stichelton Cheese. Of course, the Stichelton is …
Stir Up Sunday last weekend, Thanksgiving yesterday so now there really is nothing between us and Christmas! Well, maybe just a little retail therapy … No hyper-discounting of old stock but this did seem like a good day to remind you of all the wonderful produce we’ve been harvesting and preserving over the last months! …
Pear, Endive, Walnut and SticheltonWorton Pickles with Rye (PB)Jerusalem Artichoke Soup (V) Confit Pumpkin with Mustard (PB)Sri Lankan Celeriac Curry (PB)Roast Cod, Salsa Verde, Beluga LentilsCornish Scallops and Confit GarlicInk-braised Squid with PolentaConfit Duck with LentilsFallow Deer Chilli Con Carne8-Hour Smoked Cotswold Lion Hogget (Sunday Only) Worton Middlewhite PorkSpicy Tuscan Fennel Sausages with Coco BeansShoulder …
Pear, Endive, Walnut and SticheltonWorton Pickles with Rye (PB)Jerusalem Artichoke Soup (V) Confit Pumpkin with Mustard (PB)Sri Lankan Celeriac Curry (PB)Roast Hake, Salsa Verde, Beluga LentilsCornish Scallops and Confit GarlicInk-braised Squid with PolentaConfit Duck with Lentils Worton Middlewhite PorkSpicy Tuscan Fennel Sausages with Coco BeansShoulder VindalooScratchings and Apple SauceCountry Pate with Pickled Fennel and Rye18Hr …
So finally Winter has arrived … proper frosts for the first time since February, scraping the windows of the car every morning! Let’s hope we now settle into a series of long cold spells to kill some bugs, condition the soil, vernalise the garlic and tulips and, most importantly, help rectify some of the immediate …
Pear, Endive, Walnut and SticheltonWorton Pickles with Rye (PB)Cream of Roast Tomato SoupRazor Clam Escabeche Confit Pumpkin with Mustard (PB)Sri Lankan Celeriac Curry (PB)Roast Hake, Salsa Verde, Beluga LentilsCornish Scallops and Confit GarlicInk-braised Squid with PolentaSalcombe Bay Moules Marinieres Worton Middlewhite PorkSpicy Tuscan Fennel Sausages with Coco BeansShoulder VindalooScratchings and Apple SauceCountry Pate with Pickled …
Despite some pretty rough waters in the Channel and generally poor markets in Cornwall, our friends at Flying Fish have favoured us this week. We have a generous amount of fish and seafood on the board in the restaurant and available as wet fish in the Shop. First up, we have plenty of the jauntily …
So, apparently, it’s a thing! UK Sausage Week! Who knew? Certainly not us, but as luck would have it, we have been making fresh sausages this week…Perhaps the best sausages in the Cotswolds? So lots of fresh Spicy Tuscan Sausages on the menu and in the shop. Also, lots of Cumberland “Bangers” for sale and …
Pear, Endive, Walnut and SticheltonWorton Pickles with Rye (PB)Cream of Roast Tomato Soup Confit Pumpkin with Mustard (PB)Sri Lankan Celeriac Curry (PB)Whole Roast Plaice, Kerr’s Pink and ChicoryRoast Hake, Salsa Verde, Beluga LentilsCornish Scallops and Confit Garlic18Hr Smoked Mutton with Coco Beans and Wood Smoked Ratatouille (Sun Only) Worton Middlewhite PorkSpicy Tuscan Fennel Sausages with Coco BeansSzechuan Ribs …
